Bacon...good for you?

Welllll....many "health" teachers would say YES!~

Mercola.com

• Many view bacon as an unhealthy food but are unaware that the majority of its fat is monounsaturated and is fairly resistant to heat damage during cooking
• Although manufacturers label this bacon “nitrite free,” this method actually generates more nitrite from the celery salt than would ever be added as a salt. “Nitrite free” bacon can have twice the nitrite content of bacons cured directly with nitrite salts
• Bacon from pastured pigs contains healthful saturated and monounsaturated fat, mostly consisting of oleic acid, the type so valued in olive oil. It also contains palmitoleic acid, which has antimicrobial properties, phosophatidyl choline that possesses antioxidant activity superior to Vitamin E, and fat-soluble vitamin D
• The healthiest forms of bacon and other preserved meats are those that are prepared using time tested age old traditional methods using meat from healthy animals. If you desire to eat bacon it is preferred to find bacon from pastured pigs is raised by local farmers that convert the bacon using time honored methods

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Ya everything has this vitamin or that vitamin ....  this  mineral or that mineral.

WITHOUT  GOD  IN  THE  PICTURE  AND  HIS  INSPIRED  WORD  THE  BIBLE....YOU  AIN'T  GOING  TO  KNOW  WHAT  SHOULD  NOT  BE  EATEN  FOR  YOUR  GOOD  HEALTH.

OBVIOUSLY   MERCOLA   IS  NOT  A  BIBLE  PERSON,  OR  HIS  THEOLOGY  LIKE  MANY  DOES  AWAY  WITH  GOD'S  CLEAN  AND  UN-CLEAN  FOOD  LAWS.

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